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by Ragnar Benson

Learn dozens of tricks and sources for free or inexpensive food, including how to:

-acquire food where it is ridiculously cheap where it is grown or produced before packaging

-use waste from food-processing operations to your benefit

-bargain with farmers the right way

-find unbelievably cheap sources of food in the city or country

Whether you have a taste for meat, vegetables, or even seafood, Ragnar Benson has a way for you to find it and get it to your table without breaking the bank! 5 1/2 x 8 1/2, softcover, 128 pp.

Price: $15.00

This product was added to our catalog on Wednesday 08 March, 2006.
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